Bacon Wrapped Pineapple Recipe
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Bacon Wrapped Pineapple

By: Iron Chef Hamy 
"I started making these for family get-togethers and everyone LOVED them. No one could eat enough of them. I am also using them when I cater my daughter's wedding."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (33)

What to Drink?
Wine Riesling
Cocktail Beachcomber
Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 24 appetizers
 

Ingredients

  • 1/2 pound sliced bacon, cut into thirds
  • 1 (20 ounce) can pineapple chunks in juice, drained
  • 1/2 cup packed brown sugar
  • 1/2 cup mayonnaise
  • 1/4 cup chili sauce

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Wrap each chunk of pineapple with a piece of bacon and secure with toothpicks. Place in a shallow baking dish. In a small bowl, stir together the brown sugar, mayonnaise and chili sauce; pour over the bacon wrapped pineapple.
  3. Bake uncovered for 25 minutes in the preheated oven, until bacon is crispy on the edges and the sauce is bubbly. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 108 | Total Fat: 7.9g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 24, 2007 by alanna138   view full review
My whole family loved these. I especially loved the sauce. I did find that they took a bit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 21, 2008 by jenam   view full review
Dont forget, the easiest way to bake these delicious treats is on a broiler pan, so that the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 3, 2009 by COOK471   view full review
NICE combination. This took a little time to wrap but well worth it. I took them to a party...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 16, 2007 by Ashii   view full review
Very, very good, and oh so easy. I was looking for a recipe to use up the last bit f fresh...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 20, 2007 by MARBEAR3   view full review
Delicious! I did made this recipe using shrimp instead of pineapple too! Everyone loved it!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 8, 2007 by J. Teeple   view full review
My mom made this - sans sauce - when I was a kid and I loved it. I started making it for my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 31, 2007 by LEBLANCB   view full review
This is a delicious recipe. Also for a change, instead of using the brown sugar and mayo...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 16, 2009 by nicmacdonald   view full review
This was good, but maybe not my personal preference. I prefer bacon wrapped water chestnuts....
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 10, 2009 by stikychikn   view full review
I will make these again, I wasnt fully fussed as my pineapple was a bit bitter this time. It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 25, 2007 by Mrs C   view full review
These were awesome! Made them for a tropical themed party--they were just perfect! The only...

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