Ants on a Log Recipe - Allrecipes.com
Ants on a Log Recipe
  • READY IN 5 mins

Ants on a Log

Recipe by  

"This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter, and raisins."

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Original recipe makes 10 logs Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. Cut the celery stalks in half. Spread with peanut butter. Sprinkle with raisins.
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Reviews More Reviews

Most Helpful Positive Review
Mar 02, 2011

Wow does this ever bring back memories! Sometimes the simplest things are the best. This is a great snack and it's something that's not bad for ya either. I LOVE peanut butter and would eat it on just about anything. If they would only come up with a fat-free version.....(one can only hope).

 
Most Helpful Critical Review
Mar 11, 2003

This recipe tastes nasty and is messy to make.

 
Jan 25, 2004

I love this recipe. I make it all the time to take in my lunch. Instead of raisins I sometimes used dried cranberries or cherries.

 
Jul 29, 2003

My brothers and I used to love this recipe when we were children. I made it for my neice when she was visiting and she loved it too! A family tradition lives on...

 
Mar 10, 2003

I am a teacher and we did this in class. Not only did the kids love to make them by themselves, but htey loved the taste. Some of the children chose not to use the rasins.

 
Mar 10, 2003

I learned this recipe from a tv show when I was a kid, only it used Cheese Whiz. My husband and I like it much more that way!

 
Jan 25, 2004

This is a wonderfully fun, delicious, and nutricious snack for children and adults. Crispy, colorful, and tasty, all the compononents for a *successful* snack. Thanks for submitting this recipe. Why would someone have this as a child and not care for it and as an adult find the recipe on here, make it and/or complain about it?

 
Jan 25, 2004

I made these with my 5th grade class as a fun art project and to eat it after we were finished with it. Most of them said it was good...I think they liked the putting it together and the look of it better than the taste. You know how 10 year olds can be. Thanks for posting but it was fun to make.

 

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Nutrition

  • Calories
  • 91 kcal
  • 5%
  • Carbohydrates
  • 6.4 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 6.6 g
  • 10%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 3.5 g
  • 7%
  • Sodium
  • 76 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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