Yes, this is "weird" in that it is different from your typical bean burrito-- but I thought it was very good for an easy meal for 2 non-vegetarians trying to eat more vegetarian meals. I thought, "Really, 3 TBSP chile powder" (not a typo) & "TWO cups of water"?? Well, to solve the "bean soup" problem, and the "bland" sweet potato concerns, I cut the microwave-cooked sweet potatoes into cubes, & mixed it with the bean mix, creating the perfect blend of texture, taste, & water absorption for the burrito filling. I put the filling directly into the flour tortillas with the cheddar cheese, because I was on a hot houseboat, & did not want to turn on the oven. Because I had no potato masher or food processor to mash the kidney beans, it took a while longer to mash with a fork, but not impossible(think camping). I would gladly make this again, especially if the filling I froze, tastes as good as other reviewers proclaimed.
Was this review helpful?
4 users found this review helpful
Yes, this is "weird" in that it is different from your typical bean burrito-- but I thought it...