I didn't have any plum tomatoes, so left those out and added one chopped vine tomato. Used juice of a whole lemon, lovely. Ran out of coriander, so used a little extra cumin and s&p. I tasted the mixture in the pan before I filled the zucchini, and it was delicious. However, the end product wasn't that sensational. I think the sauteed mixture would have tasted better just poured over rice, but perhaps it dried out a bit too much in the oven. I actually had leftovers in the pan after stuffing, which I added rice to. When I asked my boyfriend if he liked the meal, he said he really liked the rice but didn't comment on the zucchini. I thought zucchini tasted fine, just not sensational.
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I didn't have any plum tomatoes, so left those out and added one chopped vine tomato. Used...