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more recipes like:
Zucchini and Tomato Casserole
“A light, yummer summer dish with zucchini, tomato, and Romano cheese.”
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(6)
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Zucchini Tomato Casserole
Submitted by:
Cathy Johnston
Provided by:
Simple & Delicious
'Even people who don't like zucchini can't seem to get enough of this full-flavored side dish,' says Cathy Johnston of Ranchester, Wyoming. 'I always bring it to family gatherings and potlucks because it goes well with any entree.'
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(58)
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Tomato Zucchini Casserole
Submitted by:
DELTAQUEEN50
Home Town:
Victoria
,
British Columbia
,
Canada
Living In:
Vancouver
,
British Columbia
,
Canada
A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry.
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(32)
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Zucchini Casserole
Submitted by:
Mary
Cooked zucchini is baked in a sauce of eggs, mayonnaise and Romano seasoned with black pepper and topped with a crumbly buttery cracker crust.
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(6)
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Tomato and Zucchini Melange
Submitted by:
Jerry the Kid
A nice side dish with practically no fat or calories that will go with any meal except a tomato-based one. If you like, you can add diced bell peppers to this dish too. Serve hot in a small cruel dish.
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(183)
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Zucchini Herb Casserole
Submitted by:
DebiMcG
Home Town:
Akron
,
Ohio
,
USA
Living In:
Vancouver
,
Washington
,
USA
Celebrate summer with this quick casserole made with zucchini, herbs, cheese, and rice.
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(112)
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Zucchini Cornbread Casserole
Submitted by:
Diana S.
Living In:
Ashtabula
,
Ohio
,
USA
Shredded zucchini baked with onions,muffin mix and cheddar cheese.
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(39)
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Zucchini Casserole I
Submitted by:
Maria
This is a creative, unusual casserole that's one of my grandmother's favorites. It combines zucchini and bell pepper with Cheddar cheese, spices and crispy corn flakes. Bread crumbs can be used in place of cornflakes.
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(39)
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Stuffed Zucchini I
Submitted by:
Debbie
In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal.
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(16)
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Zucchini Casserole III
Submitted by:
tsmom
This is very delicious! I like to use fresh vegetables from the market when I make this. It has a juice after it's cooked that is great for dipping bread into.
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(14)
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Elegant Zucchini and Tomatoes
Submitted by:
Doug G.
This is a quick and easy vegetable dish my mother made frequently, using vegetables fresh from our garden. Almost any type of cheese can be substituted, if your family doesn't care for blue cheese.
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