OMG! Talk about yummy! This is my new favorite summer salad! I took it to a 4th picnic last night and it disappeared so fast. Everyone raved about it and wanted the recipe. What a great way to use up the zucchini and tomato abundance coming from the garden! I followed the recipe for the dressing exactly and used a sweet onion instead of scallions. I also sliced the onion and zucchini very thin with my mandolin. I also added more tomatoes (because I had them and 2 looked very skimpy). The only thing I would do differently next time is that before serving, drain the liquid off and add more of the 'dressing'. Thanks for sharing this fabulous recipe!
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