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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 18, 2008
So simple and very good. I can't get my husband to eat anything in the squash family so luckily I liked it enough to eat it for three days straight. I will certainly add this to my common fix rotation.
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missela
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 3, 2006
Quick & easy, light & tasty. For somthing so basic, it works very well. Don't skimp by using dried parsley - fresh brings it all together. And ripe tomatoes are a must.
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Reviewer:

TSRSOL
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