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Zucchini Tomato Soup I

SUBMITTED BY: Joanna Knudsen

"I got this recipe from a neighbor and my family really liked it. I have shared the recipe with many!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 cups chopped tomatoes
  • 4 cups water
  • 2 (1.25 ounce) packages beef with onion soup mix
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 6 zucchinis, cubed
  • 2 teaspoons dried oregano
  • 1/4 tablespoon garlic powder
  • salt to taste
  • 2 pounds ground beef
  • 2 cups macaroni

DIRECTIONS

  1. In a large stock pot combine tomatoes, water, soup mix, onion, green bell pepper and zucchini. Season with oregano, garlic powder and salt. Bring to a boil.
  2. Using a saute pan brown ground beef and then add to stock pot. Add macaroni and cook until noodles and zucchini are tender, approximately 10 to 15 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2003 by LAURIC
WOW!!! What a delicious, filling soup. I made this for my family a year ago and it has... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2004 by JUDI LEAMING
Excellent "dinner" soup ... thick and stew-like. I used diced canned tomatoes since we're... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Sarah R-G
This is a very good and filling soup, even the way I made it: I needed to use my slow cooker,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2006 by preflightcookie
Absolutely fantastic. It was easy and very tasty indeed. I didn't have beef and onion soup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2003 by MWATSON33
Delicious! More like a stew than a soup, but we love it that way. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2006 by QUINLANQ
I liked this recipe; however my husband wasn't as impressed. I made it in the crock pot,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2006 by Lisa Kay
Very tasty hearty soup!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2005 by COOKER476
Almost doubled the onion (had homegrown sweet), used 1/2 commercial canned no-salt added... MORE


 
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Nutritional Information
Zucchini Tomato Soup I

Servings Per Recipe: 9

Amount Per Serving

Calories: 486

  • Total Fat: 28.6g
  • Cholesterol: 86mg
  • Sodium: 682mg
  • Total Carbs: 35.5g
  •     Dietary Fiber: 4.9g
  • Protein: 23.5g

VIEW DETAILED NUTRITION

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