Zucchini Pie

Submitted by: Kim Graber 
We like this one because it looks so pretty with dabs of green zucchini, yellow corn and red tomato. These veggies are folded into a buttermilk batter and baked with cheese and egg. Great zucchini treat, anytime. 

Photo of: Mom's Zucchini Pie

Mom's Zucchini Pie

Submitted by: mrs. walter Supporting Member (Click to learn more about Supporting Membership)
Living In: Pittsburgh, Pennsylvania, USA
A quick and yummy combination of zucchini, refrigerated crescent rolls, and eggs -- tastes like you spent hours in the kitchen! 

Photo of: Mimi's Zucchini Pie

Mimi's Zucchini Pie

Submitted by: Suzanne S. 
Zucchini and summer squash are baked together in a quiche-like vegetable pie. Topped with slices of tomato and Parmesan cheese, this one's a winner! It's a simple, easy to make recipe that is excellent in the summer when the veggies are fresh. Served with a salad, it's a yummy and healthy dinner! 

Photo of: Zucchini and Tomato Casserole

Zucchini and Tomato Casserole

Submitted by: ACSFRIEND 
Home Town: Louisville, Kentucky, USA
Living In: Indianapolis, Indiana, USA
A light, yummer summer dish with zucchini, tomato, and Romano cheese. 

Photo of: Tomato Zucchini Casserole

Tomato Zucchini Casserole

Submitted by: DELTAQUEEN50 
A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry. 

Photo of: Crustless Zucchini Pie

Crustless Zucchini Pie

Submitted by: Peggy Gandy 
Peggy Gandy of South Amboy, New Jersey makes the most of her zucchini harvest by baking this crowd-pleasing entree. The golden-brown pies slice so beautifully you can serve them to company! At 31 cents a serving, they're great for entertaining on a budget. 

Photo of: Zucchini Pie

Zucchini Pie

Submitted by: IMTHECOOKSTER 
A little like a quiche, a little like a pie--and the best part of both. Parmesan cheese adds extra richness. 

Photo of: Zucchini, Tomato, and Onion Casserole

Zucchini, Tomato, and Onion Casserole

Submitted by: Andrea F Supporting Member (Click to learn more about Supporting Membership)
Living In: Indianapolis, Indiana, USA
This is a very simple casserole of zucchini, tomato, and onion with butter, red wine vinegar, and garlic salt topped with Parmesan cheese. 

Photo of: Tomato and Zucchini Melange

Tomato and Zucchini Melange

Submitted by: Jerry the Kid 
A nice side dish with practically no fat or calories that will go with any meal except a tomato-based one. If you like, you can add diced bell peppers to this dish too. Serve hot in a small cruel dish. 

Lowcountry Tomato Pie

Submitted by: solemn chef 
Buttermilk biscuits serve as the crust for tomatoes, sauteed vegetables, and a rich, cheesy topping. 
 
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