Reviewed: Sep. 7, 2009

Very good I sauteed 1 onion with the zucchini. I did not drain zucchini and onion before adding it to the other ingredients. I also added French Fried Onions to the top. My family loved it. I will make for a potluck. Great recipe.

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kljbaker

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Reviewed: Jul. 11, 2009

This was great! We sauteed medium chopped onion instead of dried onion with the zucchini. Then browned and drained 1 lbs of 85% lean ground beef and added in. Mixed remaining ingredients, substituting 2 cups ground tortilla chips instead of bread crumbs. Cooked in huge stainless steel bake pan. This was off the charts! Unbelieveable good! Will make again! Great for that summer zucchini and one dish meals! Awesome!

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EQUILDOTTSIN

Cooking Level: Expert

Home Town: Red Oak, Texas, USA

Living In: Salina, Kansas, USA

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Reviewed: Dec. 5, 2008

This is awesome! I added a can of whole kernel corn, drained, and topped with french fried onions for the last five minutes. It was a hit at my house! Thank so much!

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BIGSURFAN

Cooking Level: Expert

Living In: Knoxville, Tennessee, USA

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Reviewed: Nov. 5, 2008

Yum. Thank you. Currently working on using more veggies in all my cooking. This helped in zucchini season, prepared and served as stuffed pitas. We enjoyed this will make again. Next time I may 1/4 cut bread crumbs needed and do 1 egg plus 1 egg white-instead of 2 full eggs for cholestral purposes.

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ValentineRed

Cooking Level: Intermediate

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Reviewed: Sep. 9, 2008

Too much egg, tasted like a quiche.

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Alison

Cooking Level: Expert

Home Town: Toledo, Ohio, USA

Living In: Holland, Ohio, USA

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Reviewed: Jul. 6, 2008

MADE THIS RECIPE WITH FRESH TOMATOES,SQUASH,ZUCCHINI,ONION, AND BASIL FROM MY GARDEN. THE FLAVORS WERE WONDERFUL!! WILL DEFINITELY BE MAKING THIS AGAIN AND AGAIN.

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pootybella71

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Reviewed: Feb. 22, 2008

Loved this one!! My husband and kids cleared their plates. Very easy and quick and love the flavor. Great Recipe!!

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Deb

Living In: Traverse City, Michigan, USA

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Reviewed: Jan. 17, 2008

I MADE IT FOR DINNER LAST NIGHT AND FOUND IT TO BE A DEFINTE KEEPER.THE ONLY THING I DID DIFERENT WAS USE FRESH ONION. WILL MAKE AGAIN, OVER AND OVER AS WE LOVE ZUCCHINI. GREAT RECIPE.

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nancyac422

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Reviewed: Jul. 24, 2007

This dish tasted great, but it was a little eggy for a side dish. It would be much better as a breakfast dish.

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eemrvt

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Reviewed: Jul. 17, 2007

Oh, My God!!!! This recipe was the best! I can't believe this one had no rating yet. My whole family absolutely loved it. I opted not to sautee the zucchini first. I like vegetables to be crispy crunchy, and also instead of the instant onions, i used diced fresh onion.That was a really great idea, the onion really added to the taste of all the vegetables. I will most definately make this recipe many many times over. My kids will grow up remembering this one for sure!! Thanks for submitting it.

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