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Rosemary Zucchini Sticks

Submitted by: Betty Jackson
Provided by: Taste of Home
'Our family loves zucchini, but fried zucchini has too much fat. So I baked these one day and everybody--even the grandchildren--thought they were great,' writes Betty Jackson of White Pine, Tennessee. 

The Best Zucchini Dip Ever

Submitted by: BettyBillings
A surprisingly delightful dip for any occasion. Zucchini is spiced up with a bit of garlic and oregano to create a creamy and delicious dip. This has been a hit every time I've made it! Serve with vegetables, crackers, or bread. 
Photo of: Crispy Zucchini or Pumpkin Blossoms

Crispy Zucchini or Pumpkin Blossoms

Submitted by: Domenica
My italian grandmother makes these every year when the zucchini in her garden start to blossom. She is Sicilian and calls them 'cripelli' Its sort of like a fritter and so yummy. As an alternative, you could also chop up the blossoms and mix them up in the batter and drop by teaspoons into the hot oil 
Photo of: Best Zucchini Appetizer

Best Zucchini Appetizer

Submitted by: Doreen
Zucchini, Cheddar cheese and onions are baked together to create irresistible bite-sized appetizers. 

Cheesy Zucchini Dip

Submitted by: Sara
Here's a great chilled summertime dip full of fresh zucchini and cheese! Serve with crackers or fresh vegetable dippers. 

Zucchini Appetizer

Submitted by: Connie Malagrino
Enjoy these little biscuits stuffed with zucchini, cheese and herbs at your next party or picnic. This recipe is a great way to use some of the extra zucchini growing in the garden! 
Photo of: Creamy Zucchini Soup

Creamy Zucchini Soup

Submitted by: AnnaBanana
This is a delicious soup recipe that is great for using up all that extra zucchini you have in the garden. Creamy texture comes from cottage cheese and tofu. 

Zucchini Delight

Submitted by: Sherry
This is a quick and healthy dish. Great in the summer when zucchini is in season! Sound too easy to be good? Try it! 
Photo of: Creamy Zucchini

Creamy Zucchini

Submitted by: Denyse
Zucchini is prepared with a cream sauce. Corn, tomatoes and onion round out this exciting summertime dish that works well as both a side dish and a sauce for noodles. 

Zucchini Puffs

Submitted by: Anna
A great way to use up the abundant zucchini in your garden. I freeze grated zucchini in 2 cup portions for winter Puffs! 
 
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