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Zucchini Stew

By: MARY ANN PUTMAN  
"This is my mother's recipe. It's delicious."

Rating: This weblink has been rated 9 times with an average star rating of 3.6 Read Reviews (6)

Rate/Review | 494 people have saved this

What to Drink?

Wine Syrah
Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 zucchini, diced
  • 1 onion, chopped
  • 2 (14.5 ounce) cans peeled and diced tomatoes
  • 2 cups uncooked white rice
  • 3 pounds ground beef
  • salt and pepper to taste

Directions

  1. In a large pot, combine zucchini and onion. Cover with 3 inches of water. Bring to a boil over medium heat. Stir in tomatoes and rice; reduce heat and simmer.
  2. In a large skillet, cook beef over medium heat until brown. Stir into soup, adding more water if necessary. Season with salt and pepper, and simmer 20 minutes more, until rice is tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 442 | Total Fat: 19g | Cholesterol: 82mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by MARY A. PUTMAN 
After years of diabetes and battling her weight, my mom created this recipe, which the whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2005 by SIMPLEKID 
I followed the suggestions of the earlier reviewer and added the zucchini at the end and added... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2004 by TSCHETE0 
The original recipe has great ingredients but it's flavorless and the zucchini turns to mush.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by DragonPink 
I was looking for something to do with at least some of the mountain of zucchini that my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by mommiemayhem 
I made this last night. I threw in soy sauce and garlic powder instead of salt n pepper, and I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by amanda 
I add some tomato sauce, Italian seasoning, and basil to this and it turned out great MORE

 
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