Zucchini Tomato Soup I

Submitted by: Joanna Knudsen 
Chopped fresh tomatoes, green bell pepper and zucchini are cooked in a broth of onion soup mix with browned ground beef and cooked macaroni noodles. 

Photo of: Creamy Zucchini Soup

Creamy Zucchini Soup

Submitted by: AnnaBanana 
This is a delicious soup recipe that is great for using up all that extra zucchini you have in the garden. Creamy texture comes from cottage cheese and tofu. 

Photo of: Zucchini Tomato Soup II

Zucchini Tomato Soup II

Submitted by: TUDES 
A great way to use up all those extra fresh tomatoes and zucchini from the garden during late summer. My family loves this soup! If you like, this soup can be thinned with a little bit of milk or cream. 

Photo of: Zucchini Soup III

Zucchini Soup III

Submitted by: Irene Yousey 
A zucchini and sausage soup cooked in a stewed tomato broth with green pepper and Italian seasonings. 

Photo of: Zucchini Soup I

Zucchini Soup I

Submitted by: William Anatooskin 
This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed. 

Photo of: Zucchini and Pork Soup

Zucchini and Pork Soup

Submitted by: BFHAWKINS 
At the end of the summer everyone tries to give each other extra zucchini from the garden. Use some in this delightful, veggie-packed pork soup, enough to feed a dinner party. Mushrooms, tomatoes, onions and bell peppers make it full-bodied and delicious! 

Photo of: Curried Zucchini Soup

Curried Zucchini Soup

Submitted by: NADO2003 
This simple and flavorful soup recipe comes together in no time, 

Photo of: Mexican Zucchini Cheese Soup

Mexican Zucchini Cheese Soup

Submitted by: Always Cooking 
Living In: Saint Charles, Illinois, USA
We can't wait to make this delicious, slightly spicy soup every summer when zucchini and squash are plentiful in our garden. We like to serve this soup with warm tortillas. 

Photo of: Zucchini Soup with Herbs

Zucchini Soup with Herbs

Submitted by: Esla Stopp 
Fresh tarragon, savory, basil and parsley stand out in this delicate soup of zucchini and potatoes simmered in a creamy chicken broth. 

Photo of: Zucchini Soup II

Zucchini Soup II

Submitted by: Karen Harris 
A puree of carrots, celery, zucchini and onions is combined with a can of condensed cream of mushroom soup, chicken bouillon, sour cream and white wine. 
 
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