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Zucchini Slice

By: MCKENZIEMC  
"Grated zucchini is incorporated into a savory batter to make this casserole. Delicious with salad or vegetables, or cold the next day on a picnic."

Rating: This weblink has been rated 13 times with an average star rating of 3.9 Read Reviews (11)

Rate/Review | 506 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
20 Min
Cook Time:
45 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 zucchinis, peeled and grated
  • 1 onion, grated
  • 1 cup shredded Swiss cheese
  • 5 eggs, lightly beaten
  • 1/2 cup olive oil
  • 1 cup self-rising flour

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 8x4 inch loaf pan.
  2. In a large bowl, mix together zucchini, onion, cheese, eggs, oil, and self-rising flour. Spread mixture into prepared pan.
  3. Bake in preheated oven for about 40 to 45 minutes, or until set and golden.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 383 | Total Fat: 27.5g | Cholesterol: 194mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by downunder de 
I make this recipe alot but it is much better with some chopped bacon and some garlic. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2003 by BRADTHERESA 
This recipe is similar to one that my Nan used to make. Now that we have "rediscovered" the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by ANAUGHTYGIRL 
I have made this a few times and i think its great for a side dish at a BBQ. I usually add a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2007 by Vicki M 
As written I can see where this recipe might be a little bland, but a little salt, fresh... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by awillette 
This is the purfect poor mans meal. My mom use to make this for me and my sister. It was the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2004 by ELFINDANCER 
I had to cook this longer than stated, and found it to be really bland. I think I would add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2008 by melrod333 
This was a great starter recipe for me, I really liked the premise of it, but made some... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2005 by JONESING 
Admittedly, I didn't have swiss cheese on hand which I'm sure would've improved it (I used... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2005 by BIOPHILE 
Ugh, can I give this a zero or a negative 5? This was absolutely disgusting, worst dish I have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by challahback 
Very good recipe to start with. Only problem was the size pan - loaf - it took a while for... MORE

 
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