Photo of: Ricotta Stuffed Zucchini

Ricotta Stuffed Zucchini

Submitted by: chunker 
A mixture of cheeses, lemon juice and basil make a savory stuffed zucchini that works well as either an appetizer or side dish. 

Photo of: Stuffed Zucchini I

Stuffed Zucchini I

Submitted by: Debbie 
In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal. 

Zucchini Souffle with Monterey Jack Cheese

Submitted by: lompoc sheri 
Home Town: Burbank, California, USA
Living In: Lompoc, California, USA
This simple recipe featuring zucchini and Monterey Jack cheese is a great way to use up overgrown zucchini. 

Nat's Shrimp and Veggie Stuffed Zucchini

Submitted by: kelnat 
Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper. 

Photo of: Baked Zucchini de Provence

Baked Zucchini de Provence

Submitted by: Toph Toph 
Home Town: Augusta, Kentucky, USA
Living In: Cockeysville, Maryland, USA
This wonderful seasonal side dish has a rich meaty flavor even though it's completely vegetarian! 

Zucchini Parmesan Appetizer

Submitted by: Jean 
A zucchini appetizer that is baked like a souffle with eggs, Parmesan cheese, onions, and fresh basil, then cut into bite size squares once cooled, and served at room temperature. 

Photo of: Tomato-Basil Zucchini

Tomato-Basil Zucchini

Provided by: Campbell's Kitchen
Fresh zucchini, green pepper and onion simmer briefly in a tomato broth and are topped with Parmesan cheese. 

Photo of: Baked Zucchini Squares

Baked Zucchini Squares

Submitted by: Anna Tarlini 
'This savory zucchini bake is a real crowd-pleaser,' writes Anna Tarlini of Philadelphia, Pennsylvania. 

Photo of: Zippy Zucchini

Zippy Zucchini

Submitted by: suessinmi 
Home Town: Northport, Michigan, USA
Living In: Shepherd, Michigan, USA
Lots of good things go into the buttermilk batter in this dish besides zucchini, but it 's this summer favorite that gives it flavor and moistness. Bakes up like a bread/cake/custard. Serve warm as a side dish. 

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Chinese Braised Zucchini

Submitted by: Arci 
Home Town: Las Vegas, Nevada, USA
Living In: Denver, Colorado, USA
Black bean sauce, ginger and thai chilies make this zucchini a perfect side dish to go along with any Chinese-style main dish. Add eggplant and snow peas served with a side of fried rice for an exotic weekday meal 
 
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