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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Apr. 20, 2007
Very good. I am not a big fan of fresh tomatoes but I had some leftover from another recipe and needed a way to use them. This was a great way to do that. I would definitely recommend this as a great side dish.
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Reviewer:

Amber
Photo by Amber
Cooking Level: Intermediate
Home Town: Indianapolis, Indiana, USA
Living In: Nashville, Tennessee, USA
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