This was just wonderful.. I made a couple changes that I had read from other reviewers: used 1/2 brown sugar, half white: I used splenda brown sugar instead of regular. You use 1/2 the measurement as regular brown so I used the amount to EQUAL 3/4 cup. I used 1/2 c applesauce for 1/2 of the oil, and used 1 c. wheat flour. I just bought pastery whole wheat flour so I might try that for the entire recipe. I did use generously measured cups of zucchini, so it was a bit more that 2c. I will add more cinnamon next time. Soooo good. The pineapple makes this so very wonderful. I did not have crushed, so I pureed some chunk pineapple, worked just fine! Thanks for sharing such a wonderful recipe!
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This was just wonderful.. I made a couple changes that I had read from other reviewers: used...