Reviewed: May 28, 2012

I do NOT like vegetables! And this was the BEST pie I have ever had! I kept serving it to people, then telling them it was zucchini instead of apple. They didn't believe me! :-) Used crumb topping. Sliced the zucchini to look like apples. Thank you for the awesome recipe!

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Reviewer:

Cooking Level: Beginning

Home Town: Akron, Ohio, USA

Reviewed: Sep. 5, 2011

Definitely used more than 4 cups to fill the pie crust. Used a crumb topping and my kids ate it with ice cream!

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Reviewer:

sunnycook

Cooking Level: Intermediate

Home Town: Butler, New Jersey, USA

Living In: Racine, Wisconsin, USA

Reviewed: Jul. 26, 2011

Oh. My. Gosh. This tastes soooo much like apple pie. My kids didn't know that it wasn't. We have had so much squash and zucchini that I just wanted to find another way to use it up and this was a great way to do that! I made it exactly like the recipe said.

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KBOVER

Cooking Level: Intermediate

Living In: Lexington, Kentucky, USA

Reviewed: Jul. 13, 2011

Very good! I used 6 cups of zucchini and made a lattice top. I like it as well (if not better) than apple pie! It's a great solution if you have tons of zucchini to use up like I do! No one can tell that it is zucchini unless you tell them!

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Reviewer:

JCOLE75

Cooking Level: Expert

Home Town: Arcola, Illinois, USA

Living In: Greenup, Illinois, USA

Reviewed: Oct. 27, 2010

This is difficult to rate...it tastes like apple pie, but I wouldn't make it again. I'm happy that I made it once, it was interesting and I would recommend it for that reason. Otherwise, if I want to eat apple pie then I'll make it with apples. Nevertheless, thank you for the experience!

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Reviewer:

Brooke

Cooking Level: Intermediate

Home Town: Kingwood, Texas, USA

Living In: Budapest, Pest, Hungary

Reviewed: Aug. 15, 2010

From the very first taste, this became my family's favorite pie. Nobody would ever believe it contains zucchini - as everyone says, it tastes just like apple pie - only even better!!

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North of 60

Cooking Level: Intermediate

Reviewed: Jan. 18, 2010

congtatulaions to you for a terrific recipe I made it over the weekend as I had grown about 6kilo's of zuccini's. Ishared it with 6 friends the phone hasn't stoped ringing for the apple/rubbarb pie .My only way to convince them it was zuccini was to copy the recipe to the 6 friends I have now will call it Nutty Nets Zicchini pie scor 11 out of 10

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Reviewer:

oakleigh

Reviewed: Sep. 29, 2009

The Pie was very good. You thought you were eating Apple Pie, Good with Vanilla Ice Cream or Whip Cream.

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Reviewer:

frankaff

Cooking Level: Professional

Home Town: Spokane, Washington, USA

Reviewed: Sep. 2, 2009

Totally awesome. Won fisrt prize in a zucchini contest. Every person needs to try this pie. I used the modifications in the first review.

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Reviewer:

CaityK

Reviewed: Aug. 16, 2009

I have a friend that HATES zucchini. I bet I could make something he would eat and LOVE. This pie was the ticket! He never knew he wasn't eating apple pie, until after he finished. My family also loved it, even the veggie hating children. I didn't change anything in the receipe and it was delicious!

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