I liked the concept of these and will try again making changes. I added about 3/4 cup of Italian seasoned panko breadcrumbs, 3 cloves of garlic, and cayenne pepper and they still were bland. I squeezed the water out of the grated zucchini, mixed everything up, made patties and put them on a paper towel covered plate and put in fridge for about an hour. Sprayed them with olive oil cooking spray and baked on a parchment lined cookie sheet for about 25 minutes. Don't worry if they are soft and falling apart. They will take form when baking or frying. But they were very bland. Next time I will try different cheeses like feta or a smoked Gouda. Probably could do meatballs with these too.
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I liked the concept of these and will try again making changes. I added about 3/4 cup of...