They were OK, I'd eat them again but they aren't the kind of food I would crave. Definitely more a side dish or appetizer than a main dish. I agree with other reviewers in that they can be tastier if you add more flavorful ingredients like flavored bread crumbs, potato flakes, or herbs and spices. One thing to beware: the fresh zucchini doesn't cook much during the frying process. The frying mostly just melts the cheese and sets the egg. Eating fresh zucchini causes gas and bloating because the cellulose isn't weakened yet like it is after a thorough cooking. When your body digests cellulose the by-product is methane gas. I was intensely uncomfortable the evening after we had these with dinner. I recommend limiting consumption to 1-3 patties at one sitting.
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They were OK, I'd eat them again but they aren't the kind of food I would crave. Definitely...