This was VERY good! I pretty much followed the recipe as directed. Only deviated by sautéing the zucchini, onion & garlic. In the baking dish (used 13X9), I started with one layer of the veggies, followed by some shredded fresh parmesan cheese and mozzarella, then half the sauce. Second layer with veggies followed by some parmesan cheese, some shreds of fresh basil, the sauce then mozzarella on the top. Baked as directed – then let it sit for about 15 mins out of the oven. Served over wheat linguine with a side salad. It was yummy!
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This was VERY good! I pretty much followed the recipe as directed. Only deviated by sautéing...