Zucchini Pancakes Recipe
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Zucchini Pancakes

By: William Anatooskin  
"An easy recipe to make. A delicious vegetable pancake for breakfast, brunch, lunch or just a snack."

Rating: This weblink has been rated 44 times with an average star rating of 4.3 Read Reviews (41)

Rate/Review | 770 people have saved this

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 eggs
  • 2 cups grated zucchini
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon white sugar
  • 1/2 teaspoon salt
  • 3 tablespoons olive oil
  • 4 teaspoons baking powder
  • 1/4 cup butter, melted

Directions

  1. Preheat grill to 425 to 450 degrees F (220 to 225 degrees C).
  2. In a large mixing bowl, beat eggs, add shredded zucchini and mix well using a fork. Add flour, sugar, salt and vegetable oil and stir to blend well. Finally, add baking powder and mix well using a large spoon. The batter's consistency should be like heavy whipping cream.
  3. Spoon batter on hot grill (about 2 tablespoons) for each pancake. Cook until there are no longer bubbles forming in the pancake about 2 minutes; turn over and cook for 2 minutes longer. Rub pancakes with melted butter and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 27g | Cholesterol: 244mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2004 by DMHAMMY 
The original receipe is not healthy with 27 grams of fat. I substitute applesauce for the oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2003 by DIANEBUSHIE 
Zucchini pancakes are the best! My mom used to make them when we were kids. It was a great way... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2003 by SHANDEL1 
Add 1/2 cup of parmesan cheese to mixture. Also, I use 1 cup of Bisquick instead of flour. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by GRACE23576 
These pancakes were amazing! Even the kids loved them. They were easy to make and tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by CarolinaGirl 
I keep a supply of these pancakes, some made with zucchini and some made with carrot, in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by PAMSANTOS 
I loved these pancakes! So quick and easy to make. Even my husband loved them and he doesn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by DELICHE 
These pancakes are light and fluffy and DELICHE for breakfast. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2003 by KIMMYPICKLES 
Not flavorful at all. We threw more than half the batch away. Will not make again. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2005 by SEATOFMYPANTS 
I LOVE this recipe for my kids!!! I have done it with shredded carrots for 'orange' pancakes... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 7, 2004 by NCY02 
Delicious fluffy pancakes - they are definitely more like pancakes than latkes. MORE

 
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