More Recipes Like Zucchini Fruit Cocktail Loaf

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Zucchini Chip Bread

Submitted by: Edie DeSpain
Provided by: Simple & Delicious

In Logan, Utah, Edie DeSpain bakes mild orange-flavored loaves that are chock-full of chocolate chips, nuts and spices. 'This bread is easy to stir up, yet it tastes like you spent hours in the kitchen,' she assures.

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Zucchini Pineapple Loaf

Submitted by: Carol

Add crunchy hazelnuts or pecans to this spiced zucchini bread laden with golden pineapple.

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Chocolate Zucchini Bread

Submitted by: Charlotte McDaniel
Provided by: Taste of Home

You'd never guess zucchini is the 'secret ingredient' in this easy-to-assemble bread - it has such big chocolate taste! Charlotte McDaniel, from Williamsville, Illinois, informs, 'I freeze extra zucchini from my garden in summer and make this bread to give as gifts all winter long.'

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Pumpkin Zucchini Bread

Submitted by: Pat Thompson
Provided by: Taste of Home

Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This is one of many ways I like to use it.

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Zucchini Snack Bread

Submitted by: Julie Engan
Provided by: Taste of Home

Dad drove a logging truck through the beautiful forests and farmlands of northern Idaho's panhandle. Some days I would join him, and Mom would send along this moist bread for us to snack on.

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Cranberry Zucchini Bread

Submitted by: Alice Manzo
Provided by: Simple & Delicious

Nutmeg and cinnamon add spice to these flavorful loaves from Alice Manzo of South Easton, Massachusetts. The flecks of green zucchini and red cranberries give each slice a festive look that's just right for the holidays.

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Apple Zucchini Bread

Submitted by: Patti Dillingham
Provided by: Taste of Home

Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in one recipe. I really don't know the origin of this bread, but I do know it's been one of my favorites for many years.

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Mini Zucchini Bread

Submitted by: Ruth Lear
Provided by: Taste of Home

This old family recipe came from my grandmother. I've made this bread many times and have given it as gifts for Christmas. The molasses makes it darker than most zucchini breads but gives it a rich flavor. -Ruth Lear, Bradenton, Florida

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Zucchini Apple Bread

Submitted by: James (Kathy) Strawser
Provided by: Taste of Home

Help! cries Kathy Strawser from Dunkirk, New York. I love to bake Zucchini Apple Bread but since I've been diagnosed as diabetic, I think this recipe calls for too much sugar.

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Chocolate Zucchini Bread

Submitted by: Adriene Lujbli
Provided by: Simple & Delicious

Adriene Lujbli stirs grated zucchini into this no-fuss loaf. 'I fix it whenever my family wants something chocolaty,' notes the Gilboa, New York baker. 'Try it in your bread machine if it has a quick bread setting,' she says.

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