Zucchini Cucumber Salad Recipe
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Zucchini Cucumber Salad

By: Glacierlily 
"This is a refreshing summer salad and a tasty way to use those garden cucumbers and zucchini."

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup mayonnaise
  • 1/2 (1 ounce) package Ranch-style dressing mix
  • 3 cups shredded zucchini
  • 1 cup shredded cucumber
  • 1/2 green bell pepper, coarsely shredded

Directions

  1. Stir mayonnaise and Ranch dressing mix together in a large bowl. Stir in the zucchini, cucumber, and bell pepper. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 131 | Total Fat: 11.2g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 24, 2009 by Brenda D Supporting Member (Click to learn more about Supporting Membership)  view full review
I was looking for a no-cook recipe to use some zucchini and this fit the bill. The first time...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 14, 2008 by jsawyer79   view full review
This is so good with a whole wheat tortilla or pita bread! It gets pretty soupy as it sits so...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 28, 2009 by mom22N's   view full review
A great way to use up the cukes/zucchini in the garden. I didn't have ranch dressing mix and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 7, 2008 by sueb Supporting Member (Click to learn more about Supporting Membership)  view full review
My son liked this for lunchtime sandwich! It makes a better sandwich spread than a side...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 14, 2011 by dulas   view full review
This was a refreshing salad spread. I didnt have ranch seasoning so used prepared ranch...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 13, 2011 by soupisgoodfood33   view full review
Good base recipe. Ive made this twice and Ive used bottled ranch dressing that I had an...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 7, 2011 by courtney543   view full review
I was looking for an easy recipe to use up some of the veggies from my garden. I used a purple...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 3, 2010 by mrsmarti   view full review
It is a MUST to lightly salt and juice out the water in both veggies. Squeeze and re-squeeze...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 28, 2009 by SueL   view full review
We really enjoyed this. So refreshing as a summer salad. A perfect summer dinner with the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 5, 2011 by Sue's recipes   view full review
After shredding the cucumber & zucchin place them in a clean kitchen towel and roll tightly to...

 

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