Zucchini Cucumber Salad Recipe
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Zucchini Cucumber Salad

By: Vickie  
"This is a refreshing summer salad and a tasty way to use those garden cucumbers and zucchini."

Rating: This weblink has been rated 10 times with an average star rating of 4.1 Read Reviews (7)

Rate/Review | 1,444 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup mayonnaise
  • 1/2 (1 ounce) package Ranch-style dressing mix
  • 3 cups shredded zucchini
  • 1 cup shredded cucumber
  • 1/2 green bell pepper, coarsely shredded

Directions

  1. Stir mayonnaise and Ranch dressing mix together in a large bowl. Stir in the zucchini, cucumber, and bell pepper. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 129 | Total Fat: 11.1g | Cholesterol: 8mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2009 by mom22N's 
A great way to use up the cukes/zucchini in the garden. I didn't have ranch dressing mix and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2008 by jsawyer79 
This is so good with a whole wheat tortilla or pita bread! It gets pretty soupy as it sits so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2008 by sueb 
My son liked this for lunchtime sandwich! It makes a better sandwich spread than a side... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by Brenda D 
I was looking for a no-cook recipe to use some zucchini and this fit the bill. The first time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by SueL 
We really enjoyed this. So refreshing as a summer salad. A perfect summer dinner with the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by plumice 
it was alright but I think there r better uses for these veggies. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2009 by robmont 
A really versatile recipe. We made many different variations of this; added chicken, used... MORE

 
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