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Zucchini Crustless Quiche

By: sparrish  
"This is a yummy crustless quiche."

Rating: This weblink has been rated 4 times with an average star rating of 3.8 Read Reviews (4)

Rate/Review | 150 people have saved this

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 1 quiche
 

Ingredients

  • 3 small zucchini, coarsely chopped
  • 1 onion, coarsely chopped
  • 5 eggs
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup crumbled reduced-fat feta cheese
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon salt
  • 1 pinch ground black pepper
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 (8 ounce) package shredded fat-free mozzarella cheese
  • paprika for garnish

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a quiche dish or a 9-inch pie pan, and set aside.
  2. Place the zucchini, onion, eggs, Parmesan cheese, feta cheese, parsley, salt, and pepper into the work bowl of a food processor, and process for about 1 minute, until all the ingredients are finely chopped and blended. Add the flour and baking powder, and process 1 more minute, scraping the side of the bowl if necessary. Place the mozzarella cheese into the work bowl, and process for about 1 minute, to combine the cheese thoroughly into the mixture.
  3. Scrape the mixture into the prepared quiche dish, sprinkle with paprika, and bake for 1 hour, or until set. The quiche is done when a knife inserted into the center comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 210 | Total Fat: 6.5g | Cholesterol: 147mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2009 by jenfelts 
I did not use the same cheeses listed here - I used what I had on hand: some parmesan and some... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2009 by Grrrl 
Super easy recipe. We didn't have Crisco or anything and lined the dish with unsalted butter... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2009 by Kaydell33 
Very good! Thanks for sharing! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2009 by krasinac 
This recipe worked really well for us as a main course with a salad on the side. I... MORE

 
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