More Recipes Like Zucchini Crepes

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Sesame Zucchini Bread

Submitted by: Dawn Fagerstrom

'We were treated to this delicious zucchini-flecked bread when we went to visit a friend one evening,' remarks Dawn Fagerstrom of Warren, Minnesota. 'Each healthy slice is dotted with goodies like raisins, sesame seeds and nuts.'

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Chocolate Zucchini Bread

Submitted by: Charlotte McDaniel

You'd never guess zucchini is the 'secret ingredient' in this easy-to-assemble bread - it has such big chocolate taste! Charlotte McDaniel, from Williamsville, Illinois, informs, 'I freeze extra zucchini from my garden in summer and make this bread to give as gifts all winter long.'

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Zucchini Chip Bread

Submitted by: Edie DeSpain

In Logan, Utah, Edie DeSpain bakes mild orange-flavored loaves that are chock-full of chocolate chips, nuts and spices. 'This bread is easy to stir up, yet it tastes like you spent hours in the kitchen,' she assures.

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Cranberry Zucchini Bread

Submitted by: Alice Manzo

Nutmeg and cinnamon add spice to these flavorful loaves from Alice Manzo of South Easton, Massachusetts. The flecks of green zucchini and red cranberries give each slice a festive look that's just right for the holidays.

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Chocolate Zucchini Bread

Submitted by: Adriene Lujbli

Adriene Lujbli stirs grated zucchini into this no-fuss loaf. 'I fix it whenever my family wants something chocolaty,' notes the Gilboa, New York baker. 'Try it in your bread machine if it has a quick bread setting,' she says.

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Parmesan Zucchini Bread

Submitted by: Christine Wilson

This loaf has a rugged, textured look that adds to its old-fashioned appeal. The mild Parmesan flavor nicely complements the zucchini, which adds bits of green color to every tender slice. -Christine Wilson, Sellersville, Pennsylvania

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Cheddar Zucchini Wedges

Submitted by: Vevie Clarke

In Camano Island, Washington, Vevie Clarke stirs together biscuit mix, tender zucchini, cheddar cheese and toasted almonds to create this flavorful round bread. The golden wedges look as appealing as they taste.

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Zucchini Apple Bread

Submitted by: James (Kathy) Strawser

Help! cries Kathy Strawser from Dunkirk, New York. I love to bake Zucchini Apple Bread but since I've been diagnosed as diabetic, I think this recipe calls for too much sugar.

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Pumpkin Zucchini Bread

Submitted by: Pat Thompson

Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This is one of many ways I like to use it.

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Apple Zucchini Bread

Submitted by: Patti Dillingham

Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in one recipe. I really don't know the origin of this bread, but I do know it's been one of my favorites for many years.