The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Jun. 23, 2009
Really tasty. I sauted some onions first, added in the zucchini, some garlic and then tossed in the hominy. I used more hominy and more zucchini and left out the corn. I used wedge of garlic herb cheese and cooked this on the stovetop.. delish!
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Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.17 star rating.
Reviewed: May 10, 2009
hubby wouldn't eat and I did care for.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Jul. 3, 2007
This was great. I changed it a little based on what I had at home. I used cheddar cheese and mixed it in the vegetables and added cayenne pepper instead of jalapenos. This was absolutely delicious. I will definitely make this again and again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Jun. 15, 2007
This was tasty! I did add some cumin and omitted the hominy (I didn't have any). It was simple to make and is definitely a good blend of flavors.
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