More Recipes Like Zucchini Coleslaw

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Heavenly Zucchini Salad

Submitted by: Doris Roach
Provided by: Taste of Home

We always have an overabundance of zucchini in our garden, so I came up with this tasty recipe to use some of the bounty.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Zucchini Tomato Toss

Submitted by: Jan Clark
Provided by: Simple & Delicious

'A co-worker shared this flavorful medley of tomatoes and zucchini with me many years ago,' recalls Jan Clark of Salt Lake City, Utah. 'It's a wonderful way to use up garden produce in the summer when it's plentiful.'

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Picnic Zucchini Bean Salad

Submitted by: Jane Colle
Provided by: Taste of Home

This is one of my newest recipes (I trade salad recipes with my husband's aunt in Nebraska). I've found that it's a pretty salad and easy to pack up for picnics in hot weather.

READ REVIEWS (8)
MORE RECIPES LIKE THIS

Simple Coleslaw

Submitted by: Evelyn Gebhardt
Provided by: Simple & Delicious

'Simple Coleslaw, with its zippy dressing, takes just minutes to toss together, especially is you take advantage of convenient shredded cabbage from the grocery store.'

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Minted Zucchini Salad

Submitted by: Carol Anderson
Provided by: Taste of Home

Minted Zucchini Salad, from Carol Anderson of Salt Lake City, Utah, is a great way to use up some of the fresh crop from your garden. Lemon and mint accent the zucchini slices nicely.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Lemon Zucchini and Cucumber Salad

Submitted by: Sarah B.

Home Town: Paola, Kansas, USA

Living In: Lawrence, Kansas, USA

A very healthy, simple salad that works well next to a filet of steak or grilled tuna melt. Amount of vinegar and oil may be adjusted to taste.

READ REVIEWS (35)
MORE RECIPES LIKE THIS

Zucchini Pie II

Submitted by: Linda G.

This version of this tasty pie has a bit more texture. The cooked zucchini is folded into a mixture of flour, cream of tartar, sugar, cinnamon, lemon juice, and nutmeg. The filling is then piled into a prepared pie crust and fitted with a top crust. Slip it into a hot oven to bake for an hour.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Homemade Coleslaw Dressing

Submitted by: Jewel Kiser
Provided by: Taste of Home

Some cooked dressings can be heavy and overly sweet, especially if they contain cream, but this one isn't. This recipe dates back to 1942. Jewel Kiswer, Cartersville, Georgia

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Tangy Coleslaw

Submitted by: Pat Cole
Provided by: Taste of Home

The fresh flavor and crunchy texture of garden vegetables star in this tart colorful coleslaw. Lightly dressed with vinegar and oil, it's a refreshing summer salad. My mom fixed it often when I was growing up...and it continues to be requested often. -- Pat Cole Polebridge, Montana

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Baked Zucchini Squares

Submitted by: Anna Tarlini
Provided by: Taste of Home

'This savory zucchini bake is a real crowd-pleaser,' writes Anna Tarlini of Philadelphia, Pennsylvania.

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?