Allrecipes home
bookmark
 
 

Photo of: Zucchini Cobbler

Zucchini Cobbler

Submitted by: Beverly
It looks and tastes like apple cobbler, but the star of this yummy dessert is really zucchini. The zucchini is first cooked in lemon juice until tender. Then it 's sugared, splashed with nutmeg and cinnamon, and spread over a buttery crumb mixture in a 9x13-inch baking dish. More crumbs go on top, and then the cobbler is baked until golden and bubbly. 

Photo of: Zucchini Pie II

Zucchini Pie II

Submitted by: Linda G.
This version of this tasty pie has a bit more texture. The cooked zucchini is folded into a mixture of flour, cream of tartar, sugar, cinnamon, lemon juice, and nutmeg. The filling is then piled into a prepared pie crust and fitted with a top crust. Slip it into a hot oven to bake for an hour.  

Photo of: Zucchini Pie III

Zucchini Pie III

Submitted by: Sonya
The zucchini in this pie can fool people into thinking this is an apple pie. Cinnamon, nutmeg and sugar give the zucchini a sweet taste in this double-crust pie. 

Zucchini Pie I

Submitted by: Jane
No one will ever guess that this creamy, sweet dessert is made with a vegetable. Cooked zucchini is blended with sugar, evaporated milk, eggs, flour, margarine and vanilla. The filling is poured into a prepared crust, sprinkled with nutmeg and baked until set. 

Photo of: Zucchini Bake

Zucchini Bake

Submitted by: min
There 's zucchini and egg and cheese and basil in this tasty, tasty dish, and one surprise ingredient - rolled oats. So when the casserole emerges from the oven it has a wonderful texture, and it 's healthy. Serves eight. 

Photo of: Chocolate Zucchini Muffins

Chocolate Zucchini Muffins

Submitted by: Larry B
Take one recipe for fabulous, spicy zucchini muffins and add a big scoop of cocoa. Then top the muffins with chocolate chips or streusel and you are in chocolate-zucchini-muffin heaven. 

Photo of: Connie's Zucchini 'Crab' Cakes

Connie's Zucchini 'Crab' Cakes

Submitted by: Patti Jo
Close your eyes and you'll think you 're eat 'n crab. We love it. Old Bay seasoning and shredded zucchini do the magic. 

Photo of: Zucchini Souffle

Zucchini Souffle

Submitted by: SARINAW
A delicious, simple zucchini souffle recipe for all the zucchini lovers out there. 

Chocolate Zucchini Bars

Submitted by: Martha
Great cookie for lunches. You can make sour milk by combining 1/2 cup of milk with 1 teaspoon vinegar and allow to set 10 minutes. 

Photo of: Fabulous Zucchini Grinders

Fabulous Zucchini Grinders

Submitted by: Your Highness
Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA
This is a great recipe for one of the summer's most prolific vegetables. Sauteed zucchini pieces are coated with a zesty marinara sauce and sandwiched with a generous helping of mozzarella cheese. These baked sandwiches are a great vegetarian version of the Italian grinder. They can also be made ahead of time, and heated just before serving. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?