Good recipe though far to oily. I followed recipe as directed except forgot to add salt (really no need) and left out the nuts due to allergies. In the future we will definately use this recipe, though will omit the oil or butter, either one, and replace with milk. The hint of cinnamon was wonderful, and it was very moist and chewy. Next time I will also use one less egg, to make it more caky vs being so chewy.
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