More Recipes Like Zucchini Cakes

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Connie's Zucchini 'Crab' Cakes

Submitted by: Patti Jo

Close your eyes and you'll think you 're eat 'n crab. We love it. Old Bay seasoning and shredded zucchini do the magic.

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Zucchini Cakes

Submitted by: Pat Tillman
Provided by: Simple & Delicious

If you like crab cakes, try this unusual version made from zucchini. 'Maryland is famous for its crab cakes, but this recipe can sure fool you,' says Pat Tillman of Pylesville, Maryland. They're easy and economical, too, at 41 cents each.

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Zucchini Souffle

Submitted by: SARINAW

A delicious, simple zucchini souffle recipe for all the zucchini lovers out there.

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Zucchini Bake

Submitted by: min

There 's zucchini and egg and cheese and basil in this tasty, tasty dish, and one surprise ingredient - rolled oats. So when the casserole emerges from the oven it has a wonderful texture, and it 's healthy. Serves eight.

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Stuffed Zucchini I

Submitted by: Debbie

In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal.

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Zucchini Quiche

Submitted by: Janet

This is a simple quiche recipe for which you probably already have everything you'll need! Biscuit mix and eggs are the key, along with zucchini, of course!

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Puffed-Up Zucchini

Submitted by: GooglyEyeBalls

This zesty mashed zucchini side dish with a buttery cracker crust is sure to please!

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Zippy Zucchini

Submitted by: Susan S.

Home Town: Northport, Michigan, USA

Living In: Shepherd, Michigan, USA

Lots of good things go into the buttermilk batter in this dish besides zucchini, but it 's this summer favorite that gives it flavor and moistness. Bakes up like a bread/cake/custard. Serve warm as a side dish.

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Zucchini Cornbread Casserole

Submitted by: Diana S.

Living In: Ashtabula, Ohio, USA

Shredded zucchini baked with onions,muffin mix and cheddar cheese.

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Zucchini Slice

Submitted by: Clare McKenzie

Lots of eggs and lots of cheese make this zucchini loaf delicious. It bakes perfectly and sets to a golden brown color. Serve warm with thick crusty bread or slice into nice-sized slabs and serve cold with a dab of sour cream and a sprinkling of diced to

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