More Recipes Like Zucchini Cakes

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Zucchini Cakes

Submitted by: Christina Kuntz

Shredded zucchini combined with bread crumbs, egg, mayonnaise, mustard and Old Bay Seasoning, and formed into patties and baked. The flavor of the Old Bay with the texture of the zucchini makes a great substitution for crab cakes.

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Connie's Zucchini 'Crab' Cakes

Submitted by: Patti Jo

Close your eyes and you'll think you 're eat 'n crab. We love it. Old Bay seasoning and shredded zucchini do the magic.

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Olive-Cheese Zucchini Boats

Submitted by: Dorothy Pritchett
Provided by: Taste of Home

I WAS ANXIOUS the first time I tried this recipe, wondering if my family would like it. It was a big hit, though, and I was happy to find another idea for serving this prolific garden vegetable. I serve it most often with chicken. It adds so much color to the plate. -Dorothy Pritchett, Wills Point, Texas

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Zippy Zucchini

Submitted by: Susan S.

Home Town: Northport, Michigan, USA

Living In: Shepherd, Michigan, USA

Lots of good things go into the buttermilk batter in this dish besides zucchini, but it 's this summer favorite that gives it flavor and moistness. Bakes up like a bread/cake/custard. Serve warm as a side dish.

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Cheesy Zucchini Medley

Submitted by: Ruth Ann Stelfox
Provided by: Taste of Home

'I constantly crave the wholesome goodness of fresh garden vegetables, so I fix this quick and delicious dish as often as possible,' writes field editor Ruth Ann Stelfox of Raymond, Alberta. 'It's wonderful to make on camping trips.'

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Zucchini in Sour Cream Sauce

Submitted by: Sandi Laskowski
Provided by: Taste of Home

'Someone shared this zucchini recipe with me years ago. Light and refreshing, it complements any meat you serve it with,' pens Sandi Laskowski of Rapid City, South Dakota. Reduced-fat sour cream helps keep the calorie count down, while dill boosts the flavor. Try Sandi's sauce over chicken or grilled fish.

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Tomato-Basil Zucchini

Provided by: Campbell's Kitchen

Fresh zucchini, green pepper and onion simmer briefly in a tomato broth and are topped with Parmesan cheese.

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Zucchini Tomato Toss

Submitted by: Kathy Fielder
Provided by: Taste of Home

Fresh-tasting tomatoes, zucchini, green pepper and onion are seasoned with garlic and parsley in this quick side dish that's served warm. 'This recipe is great for the family that gardens because of the vegetables it uses,' notes Kathy Fielder of Dallas, Texas.

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Zucchini with Basil Cream

Submitted by: Annabelle Erhart
Provided by: Taste of Home

I enjoy cooking and have a big garden every year. I like to fix this colorful side dish that makes the most of fresh zucchini and carrots. --Annabelle Erhart of Missoula, Montana

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Baked Zucchini Squares

Submitted by: Anna Tarlini
Provided by: Taste of Home

'This savory zucchini bake is a real crowd-pleaser,' writes Anna Tarlini of Philadelphia, Pennsylvania.

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