This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Classic Macaroni Salad See how to make a classic deli-style pasta salad. »
- - Memorial Day Recipes Ribs, burgers, and pie to start summer right. »
- - Low-Fat Faves Eat well, feel great. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Zucchini Bread II
Maple Zucchini Bread
Chocolate Chip Orange Zucchini Bread
Zucchini Bread IV
Zucchini Walnut Bread
more »
Top Related Articles
Healthy Snacks: Pumpkin Bread
Healthy Snacks: Banana Bread
Healthy Snacks: Cranberry Bread
Sneak Some Zucchini Onto Your Neighbor's Porch Night
Irish Bread
Baking Questions: Bread and Yeast
Homemade is Money Saved: Bread
Zucchini and Summer Squash
Bread Machine Baking: Tips for Experimenting
Bread Machine Baking: The Basics
Related Collections
Fundraising: Bake Sale
Breakfast Bread
Fundraising Favorites
Whole Grains
Zucchini Recipes

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Zucchini Bread III

By: Mary Catherine Bailey

"This is my mom's recipe. It freezes well for unexpected company."

Rate/Review | Read Reviews (76)

Prep Time:
10 Min

Cook Time:
1 Hr

Ready In:
1 Hr 10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 loaf

Ingredients

3 eggs
1 cup vegetable oil
1 1/2 cups packed brown sugar
2 cups grated zucchini
2 teaspoons vanilla extract
1 cup all-purpose flour
1 cup whole wheat flour
1/4 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
3 teaspoons ground cinnamon
1 cup raisins (optional)
1 cup chopped walnuts (optional)
1/4 cup wheat germ

Directions

In a large bowl, combine eggs, oil, sugar, zucchini, and vanilla. Mix well. Add flours, baking powder, soda, salt, wheat germ, and cinnamon; stir to combine. Stir in raisins and nuts, if desired.
Bake at 350 degrees F (175 degrees C) for 1 hour, or until a tester inserted in the center comes out clean.