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“'I make this wonderful garden-fresh soup as soon as my homegrown zucchini is plentiful,' remarks Betty Claycomb from Alverton, Pennsylvania. 'I often double the recipe and freeze some to enjoy later,' she adds.”
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
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