Reviewed: Jan. 30, 2013

Hubby loved it, although he thought it was a little too sweet with the ketchup. We're going to reduce the amount of ketchup we put in it the next time we cook it. We also added onion and garlic, and we substituted the cheddar cheese for velveeta.

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Reviewer:

globetrotteri

Reviewed: Jan. 20, 2013

Left off green peppers, used 1 tbsp dried minced onions, and cut ketchup to 1/2 cup

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Reviewer:

Pat

Reviewed: Oct. 22, 2012

this is a keeper!instead of potato chips used french fried onions...my 3 yr old granddaughter had seconds so it must be a hit and plus my 16 yr old son who is a critic on my cooking he even had seconds...

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Reviewer:

tracey

Home Town: Milton, Ontario, Canada

Reviewed: Oct. 18, 2012

Happened to have all the ingredients on hand so I tried this. What a nice surprise. I think the ketchup gave it a good flavor. Also the chips worked, my 11 year old thought it was cool.

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Reviewer:

Mr. Rich

Cooking Level: Intermediate

Home Town: Dearborn, Michigan, USA

Living In: Cincinnati, Ohio, USA

Reviewed: Mar. 23, 2011

This a great casserole, easy to make. I used tomato soup and a touch of ketchup. Next time I'll play around with more seasonings-maybe chili powder, paprika or taco seasoning.

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Reviewer:

Allison

Reviewed: Feb. 15, 2011

I was flustered with a whole house of weekend guests and this was so easy and fun to make I was amazed! I did use tomato soup and I put some cajun seasoning in this. I doubled the recipe and put it in a 13 x 9 inch pan. Everyone LOVED it and they're picky eaters. I think that with this recipe the more chips you have on top, the better!!!!!!!!!!!!!!!!!!!!!

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Reviewer:

ak_worley

Home Town: Harrisonville, Missouri, USA

Reviewed: Dec. 29, 2010

Not as good as I remember the casserole by the same as a kid, but easy and the family liked it okay.

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Reviewer:

MaryD

Cooking Level: Expert

Home Town: Fullerton, Nebraska, USA

Living In: Lincoln, Nebraska, USA

Reviewed: Jul. 20, 2010

This has a new name in our house. MIRACLE Mac! We have 3 picky kids and they all asked for seconds of this. It was the first night in I can't remember how long that I was able to put food on the table and NO ONE asked to be excused right away! Thank you atriumlady!

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Reviewer:

Jess

Cooking Level: Expert

Home Town: Topeka, Kansas, USA

Reviewed: May 24, 2010

My husband went back two more times to load up his plate! I did add twice the noodles since I just had spiral ones in the house and not elbow mac. I also only had shredded parmesan and used that instead of the cheddar. It looks like in the photo that they used regular chips and I used the rippled kind. I like them better for breading since there is more to them. 5 stars! Great meal!

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