Reviewed: Jul. 6, 2009

I grew up with this casserole as the staple my family too to reunions! I love it. What I do differently though is use some American Cheese in addition to the cheddar. It adds a creamier texture. Also I add a bit more ketchup. It adds a little salt.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

aztracyjohns

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 26, 2009

As a person who hates casseroles...I thought this was great!!! I would definately make this again!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ladybug

Cooking Level: Intermediate

Home Town: Rochester, Minnesota, USA

Living In: Vilseck, Bayern, Germany

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 10, 2009

This was okay but I added jalapeno, onion, garlic, 1Tb. Chili powder, Cummin, to the meat while browning. No bell pepper and my family loved it. It is zippy now. Ace

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

ACE

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 21, 2009

I made this today for dinner and we loved it! The only thing I will do different next time is leave off the potato chips. We didn't like the texture it gave. Otherwise, excellent!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

kippy76

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 10, 2009

Seems like it could use a bit of seasoning of some kind... I used egg noodles, no green pepper (didn't have any), and instead of chips, I put French's Onions on top. Would like to try using tomato soup instead of ketchup next time too.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

happiestmama

Cooking Level: Intermediate

Home Town: Salem, Oregon, USA

Living In: Oregon City, Oregon, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 4, 2009

I added some minced garlic to this recipe, a little pepper, and added some freshly grated Parmesan cheese over the potato chips before popping it back into the oven. After all the additions I still felt that this recipe was quite bland and very Hamburger Helperish. My husband, being a big fan of Hamburger Helper loved it and had seconds. I did not care for it and will not make it again unless my husband requests it.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Gigi Nichols

Cooking Level: Beginning

Living In: Clarksburg, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 19, 2008

This is a pretty good recipes!! I cut down on the ketchup just a little and I really enjoyed it. My husband wasnt crazy about, yet he ate 3 helpings!! He said it was growing on him. The chips on top make it delisoully different.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

alana

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 30, 2008

My husband and I thought this was a pretty darn good comfort food. Yes, a little hamburger helper-ish but at least the ingredients don't come in a box and powder packets. Due to others recommendations I used about a 1/4th of a cup of ketchup and this was a good amount for our taste.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

brulu01

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Mountain View, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Sep. 6, 2008

this recipe was very tasty i added 3 habnero peppers, cumin and garlic powder other than that i add grated cheddar cheese it was really good and my family liked it too thank u

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

TIMSMOM23

Cooking Level: Expert

Home Town: Vineland, New Jersey, USA

Living In: Philadelphia, Pennsylvania, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 16, 2008

I think that this recipe would have tasted better without the ketchup. Also decrease the baking time to 30 min.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kathy

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 20, 2007

Not good, that's all I can say. I followed the recipe to a T and did not taste good at all. I probably won't make it again. Sorry.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

SHELLIBEAN

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 17, 2007

It tastes just like hamburger helper...but takes a lot longer to make.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Alli U.

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 24, 2007

I have been making this for years. My recipe calls for 2 T minced onion and that's plenty. I also omit green pepper as my kids don't like it. Otherwise I follow the recipe exactly and we love it.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

srw6

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 31, 2007

What a great recipe. It was easy, quick and tasted really good. Will make this again for sure. My husband doesn't really care for most casseroles but he liked this one.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

GmaJody

Cooking Level: Intermediate

Home Town: Kingman, Kansas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 21, 2007

This was far too sweet and had too many onions. I don't think we will be finishing this because it was awful. Using tomato soup and reducing the onions to 1/4 c. or less would be a big improvement.

Was this review helpful? [ YES ]
0 users found this review helpful