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Zima Plus

By: LPRYTKO  
"Your clear malt beverage with some blackberry brandy is a fruity treat."

Rating: This weblink has been rated 5 times with an average star rating of 4.2 Read Reviews (5)

Rate/Review | 36 people have saved this

Prep Time:
1 Minute
Ready In:
1 Minute

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1 (12 fluid ounce) can or bottle clear malt liquor
  • 1 (1.5 fluid ounce) jigger blackberry brandy

Directions

  1. Pour the malt liquor over ice in a tall glass. Stir in a shot of blackberry brandy.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by MOMMABROWN 
Quick and Tasty - Try some midori if you don't have blackberry brandy!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by tat2whttrsh aka Lambchop's Mom 
This is pretty good with the blackberry brandy, but it's even better with any one of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by Jackie C 
This is good, but I like Zima with a shot of Chambord, just about the same thing. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2008 by aishas_cooking_adventure 
Finally! A good mixer for Blackberry Brandy! You won't be disapointed :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2006 by DONNAMICHELLE1 
i mix Razmataz with mine. Zima is starting to be hard to find lately. MORE

 
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