Zesty Tortilla Roll Ups Recipe - Allrecipes.com
Zesty Tortilla Roll Ups Recipe
  • READY IN 35 mins

Zesty Tortilla Roll Ups

Recipe by  

"Bacon, tomato and pesto are a nice addition to these versatile appetizers. Perfect for parties, the ingredients can be altered to suite picky tastes. A great recipe to play with!"

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Ingredients Edit and Save

Original recipe makes 20 servings Change Servings
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Directions

  1. Arrange bacon slices in a microwave save baking dish, side by side. Cover dish with a paper towel. Microwave on high until bacon is soft and lightly browned, 4 to 6 minutes. Chop bacon into small pieces; reserve 3 tablespoons bacon drippings.
  2. Combine the chopped bacon, reserved bacon drippings, cream cheese, tomato, green onions, and pesto in a large bowl; mix well. Evenly spread the cream cheese mixture on the tortillas; top each with a slice of turkey. Roll tortillas up tightly, and cut into 1/4 inch slices. Discard rounded ends.
Kitchen-Friendly View
  • PREP 30 mins
  • COOK 5 mins
  • READY IN 35 mins

Footnotes

  • Cook's Note
  • If filled tortilla rolls are very soft, wrap in plastic wrap and place in the freezer for a few minutes before slicing.
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Reviews More Reviews

Most Helpful Positive Review
Aug 07, 2009

Overall this recipe was great and I got many compliments. I did not use a whole pound of bacon, instead I used about half. I also used 1/3 less fat cream cheese (Neufchatel) and nobody noticed a difference! Thanks for sharing!

 
Most Helpful Critical Review
Dec 29, 2010

These were just "ok" for us. The tortilla flavor was dominate, instead of the filling. I did not use the bacon drippings. Cold, solid grease did not sound appealing.

 

26 Ratings

Dec 30, 2010

I made this recipe to the T, and it turned out FABULOUS! I would suggest leaving about two inches on the end you are rolling towards without any toppings, otherwise the filling will smoosh off the edge.

 
Nov 11, 2010

I made these for Recipe Group. Easy to put together, and very tasty! I used some roasted red pepper instead of tomato. The bacon came through as a really strong flavor. I'm going to taste test again when the cream cheese mixture has sat for a bit and see how they are then. I would use more pesto the next time, no bacon drippings, and I think they would be fine without the added turkey in there also as a quick appetizer. Would be very easy to change this up with adding almost any seasonings. Nice recipe, thanks Windy! The flavor does develop more after sitting. The guys went crazy over these and I couldn't stop eating them.

 
Nov 15, 2010

these were very good, I only made a 1/2 recipe to try them. I fried the bacon and put them together in the morning. I left them in the fridge for the next day for lunch boxes. The flavour was very good. Very versatile recipe-could change up with ham, roasted pepper and galic-let your imagination run. Great quick appetizer idea.

 
Mar 29, 2011

Made these for my baby shower, they were a hit! I used spinach tortillas...these i will make again!

 
Dec 09, 2010

great! however, if you buy the whipped cream cheese it makes it much easier to spread and cuts down on time.

 
Dec 13, 2010

Served these for a holiday party (very festive w/ spinach wraps & a little more tomato!) ~ I used 1/3 fat CC, & less bacon drippings.) Made the CC mixture a day ahead, did the rolling the morning of, & chilled them until slicing just prior to plating. They were gobbled quickly, but the general consensus was that the pesto overwhelmed the bacon & tomato ~ no biggie! Looking forward to making these again w/ a different combo of fillings ~ thx Windy B.!

 

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Nutrition

  • Calories
  • 289 kcal
  • 14%
  • Carbohydrates
  • 19.6 g
  • 6%
  • Cholesterol
  • 48 mg
  • 16%
  • Fat
  • 18.2 g
  • 28%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 11.6 g
  • 23%
  • Sodium
  • 720 mg
  • 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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