Photo of: Campbell's(R) Slow Cooker Savory Pot Roast

Campbell's® Slow Cooker Savory Pot Roast

Provided by: Campbell's Kitchen
This tender pot roast is braised to perfection in a mixture of Campbell's® Condensed Cream of Mushroom Soup, onion soup and recipe mix, carrots and potatoes. 

Photo of: Weekday Pot Roast and Vegetables

Weekday Pot Roast and Vegetables

Provided by: Campbell's Kitchen
Use Campbell's® Beef Gravy to make a satisfying and delicious pot roast in the slow cooker for your hungry family.  

Photo of: Swanson(R) Savory Pot Roast with Harvest Vegetables

Swanson® Savory Pot Roast with Harvest Vegetables

Submitted by: Campbell's Kitchen 
This comforting dish of slow-simmered beef, potatoes and carrots gets its flavor from savory Swanson® Beef Stock. 

Photo of: Easiest Pot Roast Ever

Easiest Pot Roast Ever

Submitted by: Jennifer Miles 
This roast cooks with vegetables and beef bouillon for up to 8 hours in a slow cooker. Use some additional water if it is to cook that long. 

Italian Style Pot Roast

Submitted by: Rhoda McIntosh 
Pizza sauce provides the dominant flavor note of this interesting presentation, so be sure to use a good one. After braising, the meat is thinly sliced, and returned to the sauce with fresh mushrooms for additional cooking. 

Photo of: Red Pot Roast

Red Pot Roast

Submitted by: Jeansky 
Potatoes, carrots, onion, and gravy complement this magnificent pot roast. 

Cyndee's Best Slow Cooker Italian Pot Roast

Submitted by: Cyndee S. 
One family's favorite pot roast recipe simmers top round steak, onions, red and green bell peppers, and celery in a savory slow cooker preparation that puts a hearty meal on the table right when you're ready to eat. 

Photo of: Marie's Easy Slow Cooker Pot Roast

Marie's Easy Slow Cooker Pot Roast

Submitted by: Marie Thomas 
Browned chuck roast is slow cooked for 8 to 10 hours along with potatoes, carrots, onion, celery, and dehydrated onion soup mix. 

Photo of: Pot Roast for Many

Pot Roast for Many

Submitted by: Jim Kleinhans 
Pot roast seasoned with garlic and onion salts, and coated in white and brown sugar is baked on layers of potatoes and carrots. 

Pot Roast, Vegetables, and Beer

Submitted by: Pam Supporting Member (Click to learn more about Supporting Membership)
Living In: Sacramento, California, USA
This is a great recipe for a quick family meal. Little prep time and makes great gravy for your meat and vegetables. 
 
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