Zesty Sausage Stir-Fry Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 16, 2009
I have been making a version of this for year. I had thought I invented it. LOL We use hot Italian sausage. I don't think we can get the stuff you listed here is Canada. I don't add coleslaw, i just add lot of sliced red, orange and yellow peppers and sliced onions and I use hot sweet chili sauce instead of plum sauce and chili peppers cuz my lot like it hot. I recommend this to all. Its a very easy recipe to adjust to taste.
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Cooking Level: Professional

Home Town: Margate, Kent, England, U.K.
Living In: Toronto, Ontario, Canada

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