Recipe by NOCHOCOBO
"Moist and flavorful, these zesty pulled pork sandwiches are perfect for lunch, dinner, and any potluck. Wonderful with baked beans and fries. Add 1/2 teaspoon cayenne pepper powder or hot sauce for an extra kick! Serve on fresh hamburger buns or onion rolls."
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1 1/2 cups
barbeque sauce, or more as desired
chopped white onion
ground black pepper
boneless pork loin, quartered
onion rolls, halved
This is so yummy. Made exactly how written and my husband and I really enjoyed it. It's got a kick along with a sweet punch. Satisfies all tastes. Next time I will made a batch with a little less chili powder because my 3 year old thought it was a little too "hot" For adults, it's great!!!!!!!
This is Horrible. Cooking a pork loin for hours is just plain nuts.
I tried this recipe exactly they way it is written and it turned out great! My kids who don't like anything, loved it. Will keep this recipe for future use.
Pretty darn good.After I shredded my pork I put it back in my crock pot with some of the juice and it was so moist and tasty, Had them on whole wheat boleos .Its a keeper.
Made this for a family reunion. I had an 8 lb. boneless pork butt, just fit into the slow cooker. I cooked it 4 hrs on high and then about 8 hrs on low. I had nothing left by the time everyone went through the line once. I took 2 dozen buns and they were all gone. I increased this recipe to serve 12 people. It was so easy and flavorful. I would definitely make it again.
A hit! Based on the comments of some reviewers, I omitted the brown sugar. I also added liquid smoke. Definitely a keeper!
Easy to make, but too sweet. I added a little vinegar to the leftovers and it made a big difference.
Really good. Had a lot of leftover sauce so I stuck the leftovers in freezer. Used Sweet baby rays BBq sauce and a pork roast
* Percent Daily Values are based on a 2,000 calorie diet.
Zesty Pulled Pork Sandwiches
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 81
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