My husband and his coworkers were feeling the winter doldrums so I decided to send a double batch of these delicious meatballs to work to celebrate Groundhog Day. I figured these porcupines would make a nice substitute for groundhogs. LOL ;) These were served with brown rice and some toasted French bread, and this dish was a HUGE hit. The only problem is that the folks at work have already told me in no uncertain terms that they expect "groundhogs" again next year. LOL =)
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My husband and his coworkers were feeling the winter doldrums so I decided to send a double...