print icon
Print This Recipe

Zesty Italian Pasta

SUBMITTED BY: Red Gold®, Inc. 

"When you have very little time to prepare dinner, this recipe will become a family favorite. Italian sausage and the already Italian flavored Red Gold tomatoes enhance the great flavor of this quick and easy meal."
RECIPE RATING:
This recipe has been rated 3 times with an average star rating of 4.3
Read Reviews (2)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 medium onion, cut into half slices
  • 1 pound Italian sausage
  • 2 (14.5 ounce) cans RED GOLD® DICED TOMATOES with BASIL, GARLIC & OREGANO or REDPACK® DICED TOMATOES with BASIL, GARLIC & OREGANO
  • 1 (8 ounce) can RED GOLD® TOMATO SAUCE or REDPACK® TOMATO SAUCE
  • 1/2 cup shredded mozzarella cheese
  • 1 (16 ounce) package ditalini or ziti pasta, cooked and drained

DIRECTIONS

  1. In a large skillet cook sausage and onion over medium high heat until meat is no longer pink; drain well.
  2. Add RED GOLD® or REDPACK® DICED TOMATOES WITH BASIL, GARLIC & OREGANO and RED GOLD® or REDPACK® TOMATO SAUCE and heat through. Add pasta and cheese and blend together.

FOOTNOTES

  • Tip:
  • Turkey sausage is low in fat but still high in flavor. Check the label on the sausage to make sure it is made with turkey breast which is lower in fat than turkey sausage made with dark meat.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed on Nov. 9, 2008 by Lane 
We have a finicky 11-year-old in our family and he just loves this dish. I followed the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed on Feb. 24, 2009 by cookntaste 
This was just alright for me. I added more mozzarella but I would have liked more sauce - I... MORE


 
ADVERTISEMENT
Nutritional Information
Zesty Italian Pasta

Servings Per Recipe: 8

Amount Per Serving

Calories: 408

  • Total Fat: 13.8g
  • Cholesterol: 35mg
  • Sodium: 754mg
  • Total Carbs: 52g
  •     Dietary Fiber: 2.9g
  • Protein: 17.7g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?