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Zesty Hot Sausage and Beans

SUBMITTED BY: Bob Evans®

"Hot sausage packs a punch in these distinctive baked beans."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4 star rating.
Read Reviews (2)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound Bob Evans® Zesty Hot Roll Sausage
  • 1 small onion, diced
  • 2 (28 ounce) cans baked beans
  • 1/2 cup brown sugar
  • 1/2 cup ketchup
  • 2 tablespoons prepared mustard

DIRECTIONS

  1. In 3 quart Dutch oven, crumble and brown sausage with onions over medium heat. Drain. Add beans, sugar, ketchup and mustard to sausage. Bake at 350 degrees F for 1 1/2 hours or until hot.

FOOTNOTES

  • Slow Cooker
  • In skillet, crumble and brown sausage with onions over medium heat. In slow cooker, stir together all ingredients. Cover and cook on low 5-7 hours.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2007 by Margaret
Quick and easy to make especially in the slow cooker. My 27 year old son loved this dish and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2008 by HOOKEDONJESUS
This was very filling and very tastey. We made it with keilbasa this time around. Is good... MORE


 
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Nutritional Information
Zesty Hot Sausage and Beans

Servings Per Recipe: 10

Amount Per Serving

Calories: 351

  • Total Fat: 13g
  • Cholesterol: 24mg
  • Sodium: 1218mg
  • Total Carbs: 47.1g
  •     Dietary Fiber: 8.2g
  • Protein: 16.8g

VIEW DETAILED NUTRITION

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