Recipe by COLLEENMARIE13
"This refreshing summer salad is quickly prepared and always pleases a crowd. I like to eat it cold."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
skinless, boneless chicken breast halves
1 (16 ounce) package
uncooked farfalle (bow tie) pasta
frozen cooked cocktail shrimp
1 (2.25 ounce) can
diced black olives, drained
baby carrots, chopped
1 (6 ounce) package
feta cheese, crumbled
salt-free seasoning blend to taste
This is a great salad! I made it this past weekend for my family they all loved it. However, I think the recipe was meant to be used with 'balsamic vinagarette salad dressing' instead of the balsamic vinegar. That's what I did and it turned out great!
I made it exactly as listed and it just wasn't great. I like all of the ingredients, but the balsamic vinegar wasn't a great choice of "sauce". It made a really dry salad. Perhaps I should've tried the balsamic VINEGARETTE as others suggested.
This is a very good summer type salad. I used Italian dressing and only used the shrimp. It was very yummy.
Made without chicken. Used balsamic vinegarette dressing as another reviewer suggested. I shredded carrot rather than diced it. It was a beautiful salad and it is a definite have again. May use more dressing next time.
a real crowd pleaser
Wonderful summer salad. Left out the tomatoes but added crushed nuts cashews and almonds, a two hard boiled eggs. I also pan fried the chicken in olive oil coated in montreal seasoning. I made my own balsamic dressing too (with a bit of brown sugar which added) It was so delicious!
This was good, but it could have used a little more shrimp and feta, in my opinion. I used 16 oz. chicken and that was the perfect amount.
* Percent Daily Values are based on a 2,000 calorie diet.
Zesty Feta and Shrimp Summer Pasta Salad
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 70
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
See how to make a creamy shrimp salad with pasta shells.
See how to make a fresh pasta salad with avocadoes, tomato, and mozzarella.
This delicious chicken salad is bursting with healthy greens.