Recipe by Sarah
"I use all fresh ingredients, except for the canned black beans."
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fresh sweet white corn, cut from the cob
3 (15 ounce) cans
black beans, rinsed and drained
green onions, chopped
green bell peppers, seeded and diced
tomatoes, seeded and diced
chopped fresh cilantro, or to taste
jalapeno pepper, chopped
zesty Italian dressing, or more to taste
Talk about addictive!! I love love love this salsa, my favorite!! And when I take it to a potluck it gets rave reviews!! I make a huge batch of it, because my kids eat it up fast! Keep lots of nacho's on hand if you make this! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Zesty Black Bean and Corn Salsa
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 19
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