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The reviewer gave this recipe 3 stars. This recipe averages a 3.88 star rating.
Reviewed: Aug. 28, 2008
This dip is just okay. I added some sour cream to make it more creamy.
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Reviewer:

RALWATTAR
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Cooking Level: Intermediate
Living In: Dublin, Ohio, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.88 star rating.
Photo by scotdog98
Reviewed: Jul. 12, 2008
This was great. I was looking for a way, to spice up our refried beans, that we eat with chicken fajitas. Hubbie came along behind when I wasn't looking & added water. He thought they were burning. I didn't add the tomato until the end. I'm the only one that likes them. Added some of the cheese while cooking & topped with some. I also make homemade taco seasoning from this site & threw some in. Tasty, thanks!
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scotdog98
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Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 3.88 star rating.
Reviewed: Jan. 27, 2008
I also added a cup of sour cream. Thanks for the recipe!
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Reviewer:

Lulu
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Cooking Level: Beginning
Living In: Tampa, Florida, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.88 star rating.
Reviewed: Jan. 13, 2008
Good, but I cut back taco seasoning to 1/2 package and also added salsa because I didn't have tomato on hand. Very good. Thanks for recipe.
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Reviewer:

Lori
Cooking Level: Expert
Home Town: Antioch, California, USA
Living In: North Pole, Alaska, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 3.88 star rating.
Reviewed: Oct. 8, 2007
I made this recipe AS IS and am rating it AS IS.
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3 users found this review helpful

Reviewer:

deniseltx
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Cooking Level: Intermediate
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The reviewer gave this recipe 4 stars. This recipe averages a 3.88 star rating.
Reviewed: Sep. 29, 2007
We thought this was really tasty. I sauteed in a cast iron skillet in about 2 teaspoons olive oil. I didn't have taco seasoning, so my daughter suggested cumin, then we added chili powder, onion powder & garlic powder. We used 1/4 cup salsa instead of the tomato and we added about a tablespoonful of diced jalapeno plus juice. Thanks for a good idea!
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Reviewer:

GRANNYLOOHOO
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Cooking Level: Professional
Home Town: Bixby, Oklahoma, USA
Living In: Oklahoma City, Oklahoma, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.88 star rating.
Reviewed: Jan. 25, 2004
This recipe was a little spicy, so I added another can of beans. I also added a splash of milk to make it creamier. This is a quick and easy recipe.
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14 users found this review helpful

Reviewer:

CITYGIRL78
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