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READY IN 25 mins

Yummy Sweet Stuffing

Read Reviews (3)

"This is a really yummy stuffing side dish. Its great if you're craving a taste of Thanksgiving in August." — Kitty

Ingredients Edit and Save

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Original recipe makes 6 servings Change Servings

3/4 cup dry stuffing mix
1/2 pound maple flavored sausage
1 (8 ounce) can jellied cranberry sauce

1/2 cup maple syrup
salt and pepper to taste

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Directions

Prepare stuffing mix according to package directions.
Brown the sausage in a skillet over medium heat; drain. Add the cranberry sauce and syrup; cook and stir until the cranberry sauce has melted. Stir in the prepared stuffing. Serve hot.

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PREP 5 mins
COOK 20 mins
READY IN 25 mins

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Reviews More Reviews

Jan 11, 2010

Excellent! Easy to make and a great way to avoid dry boring stuffing.

—Harrisl4000

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Nov 23, 2008

I did this last year and the only thing I modified is a pinch of Cayenne Pepper to make it spicy sweet. It was delicious! All my family SNARFED it and were practically licking their plates clean. Yummy, yummy!

—JJ McCreary

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3 Ratings

Oct 25, 2010

Way to sweet for my taste. I would double the stuffing and 1/2 the rest...or just eat stuffing the way it is without all the extra fat/calories. Sorry.

—MelissaMM

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Nutrition

Calories
294 kcal
15%

Carbohydrates
38.5 g
12%

Cholesterol
24 mg
8%

Fat
14.5 g
22%

Fiber
0.6 g
2%

Protein
6.9 g
14%

Sodium
510 mg
20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Yummy Sweet Stuffing

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 294
Calories from Fat: 131

% Daily Value *
Total Fat 14.5g 22 %
Saturated Fat 4.1g 20 %
Cholesterol 24mg 8 %
Sodium 510mg 20 %
** Potassium 63mg 2 %
Total Carbohydrates 38.5g 12 %
Dietary Fiber 0.6g 2 %
Protein 6.9g 14 %
Sugars 31.2g
** Vitamin A < 1 %
** Vitamin C 1 %
** Calcium 2 %
** Iron 7 %
** Thiamin < 1 %
** Niacin < 1 %
** Vitamin B6 < 1 %
** Magnesium 2 %
** Folate < 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.