Yummy Peanut Butter Bread Recipe
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Yummy Peanut Butter Bread

By: Sarah Lingo  
"I am a nine year old third grader and made up this recipe with a little help from mom. It is really good with a thin layer of peanut butter spread on it. I hope you enjoy it!"

Rating: This weblink has been rated 19 times with an average star rating of 4.2 Read Reviews (18)

Rate/Review | 457 people have saved this

 

Servings  (Help)

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Original Recipe Yield 1 -1 1/2 pound loaf
 

Ingredients

  • 1 cup warm water (110 degrees F/45 degrees C)
  • 1 tablespoon white sugar
  • 1 tablespoon brown sugar
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 3 tablespoons crunchy peanut butter
  • 1 tablespoon vegetable oil
  • 1 egg
  • 3 cups bread flour
  • 1 1/2 teaspoons active dry yeast

Directions

  1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
  2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 4.2g | Cholesterol: 18mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 17, 2007 by *Lisa* 
good but needs more peanut butter. i added 1/3 of a cup instead of the 3 tablespoons and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by SUNITA THOMAS 
This is a really great recipe!!! My whole family loves it and so do my office mates!! It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by GEORGENJO 
My 4 year old granddaughter, Kassy, helped me make this bread for her family.Her reaction to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by mom2dylan&morgan 
So YUMMY!!! After reading other reviews, I up'd the peanut butter to 1/2 cup. I used creamy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by Sabz17x 
I like the bread overall but it was a little on the dry side for my taste. I also thought that... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by MACKALLEN 
I like this bread a lot. I did two loaves; one I braided and one I rolled with chocolate... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by WYNNE_CHAN 
Quick and easy and good favor - what are you waiting for? MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by RhondaVoos66 
This recipes was good, but I think because I used all natural peanut butter (the kind you... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2007 by BakingBot 
It was decent. I increased to 1/2 a cup of creamy peanut butter, and you could definately... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2004 by laurabora 
As a peanut butter flavored bread, it's got to be a 2 or 3 star, you can't taste the peanut in... MORE

 
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