Yummy Lemon Salmon Burgers Recipe

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Most Helpful Positive Review

May 12, 2008

In order to reduce the fat in this recipe, I baked the burgers at 325 degrees F. for 10 minutes, then turned them and baked them for another 10.

—Carol N.

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Most Helpful Critical Review

Jan 22, 2010

Just ok, wouldn't make again. Make sure your can of salmon says boneless & skinless... I got a can full of bones & spent awhile picking them out. This would prob be better with fresh salmon.

—Snowflake

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251 Ratings

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Feb 09, 2007

I've tried a few salmon burger recipes and will stick with this one...the patty actually sticks together and the flavor is good--especially with the lemon/basil mayo. Will make this again.

—IDAHOGIRL50

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Jun 23, 2008

This recipe fixes a BIG problem I had with other salmon burger recipes...they always fell apart, especially when I would grill them. I think its the eggs and bread crumbs that do the trick! Nice recipe to build off personal favorites like adding cilantro or some seafood seasoning. Thanks for sharing...a definite keeper!

—Mrs D

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Sep 20, 2007

This recipe was very light and flavorful. I used Panko breadcrumbs and added italian seasoning instead of the seasoned italian breadcrumbs.

—vlynn

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May 03, 2007

We ended up using tuna because the can of salmon was disgusting! Is it supposed to have the scales, bones and other body parts? No thanks! It was very nice with the tuna. I used cilantro instead of parsley and then we topped the burgers with avocado, tomato and spinach. I would do this recipe again.

—Karine

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Jan 01, 2008

I loved the flavor and how easy this recipe is to make. I used the salmon that comes in the foil pouch, and they turned out just great. This is a very tasty, healthy, and easy recipe.

—AliceW

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Feb 02, 2006

I actually really enjoyed this recipe. I made 4 patties rather than 6 and served them on buns with a nice salad. A great dinner. Will definitely make them again.

—Alison

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Nutrition

Calories
209 kcal
10%

Carbohydrates
5.3 g
2%

Cholesterol
105 mg
35%

Fat
11.4 g
17%

Fiber
0.6 g
2%

Protein
20.5 g
41%

Sodium
415 mg
17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Yummy Lemon Salmon Burgers

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 209
Calories from Fat: 102

% Daily Value *
Total Fat 11.4g 17 %
** Saturated Fat 2.4g 12 %
Cholesterol 105mg 35 %
Sodium 415mg 17 %
Potassium 291mg 8 %
Total Carbohydrates 5.3g 2 %
Dietary Fiber 0.6g 2 %
Protein 20.5g 41 %
** Sugars 1g
Vitamin A 10 %
Vitamin C 12 %
Calcium 24 %
Iron 14 %
** Thiamin 4 %
** Niacin 78 %
** Vitamin B6 8 %
** Magnesium 11 %
** Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.